Ceramic Nonstick 7pc Cookware Set

Designed for everyday cooking, this 7-piece ceramic nonstick cookware set combines effortless performance with a clean, modern look — without the luxury markup. The smooth ceramic coating allows food to slide easily from pan to plate, making everything from scrambled eggs to weeknight pasta simpler to cook and easier to clean.

Crafted with a non-toxic ceramic coating free from PTFE, PFOA, lead, and cadmium, each piece delivers reliable everyday performance with peace of mind built in. Lightweight construction and even heat distribution help meals cook consistently, while induction compatibility and oven-safe durability make the set versatile enough for every kitchen.

Set includes: 10" frying pan, 3QT saucepan with lid, 5QT sauté pan with lid, 6QT soup pot with lid

4 Pans + 3 Lids = 7 Pieces

Made from an aluminum body with a stainless steel induction bottom and stainless steel handle

Features a performance ceramic nonstick coating for effortless cooking and easy clean up

Lids are made from aluminum with a ceramic nonstick coating

Interior ceramic non-toxic coating is PTFE-, PFOA-, cadmium- and lead-free

Ceramic coatings are chemically stable at high temperatures and do not produce harmful chemicals

Compatible with all cooking surfaces including induction stovetops

Ergonomic riveted handles are designed to stay cool to the touch

Oven safe up to 500º F

Handwashing recommended to preserve coating longevity

Responsibly produced in a facility using renewable energy sources and recyclable materials

Produced in BSCI (Business Social Compliance Initiative) certified factories, which aim to improve working conditions throughout the supply chain

Cooking Instructions

Preheat cookware over low to medium heat for approximately 90 seconds before adding oil or butter.

Always cook on low to medium heat. High heat may damage the ceramic nonstick coating over time.

Use a small amount of oil or butter for optimal cooking performance. Do not use cooking sprays or spray oils as these can lead to a sticky buildup on the cooking surface.

Use with only wood, silicone, or nylon utensils. Metal utensils can scratch or damage the ceramic surface.

Avoid cooking highly acidic foods (such as lemon juice or vinegar), as prolonged exposure may affect the ceramic coating.

Always handle hot pans and lids with a pot holder, oven mitt, or dry kitchen towel.

Not recommended for microwave use.

Cleaning Instructions

Allow cookware to cool completely before washing.

Hand wash using a soft sponge or cloth. Avoid abrasive pads, steel wool, or harsh cleaning tools.

Handwashing recommended, as dishwasher detergents may be too harsh and can damage the ceramic coating over time.

10" Frying Pan: Exterior is 10.5" in diameter x 2" H, interior is 10" in diameter, handle is 9" L

3QT Saucepan with Lid: 7.8" in diameter x 3.9" H (5.4" H with lid), handle is 9" L, holds 3 quarts

5QT Sauté Pan with Lid: 11" in diameter x 3.1" H (5" H with lid), handle is 9" L, holds 5 quarts

6QT Soup Pot with Lid: 9.4" in diameter x 5.3" H (7" H with lid), 14.7" W with handles, holds 6 quarts